Odor: Fresh and light. Traditional warm citrus scent.
Botanical Name: Citrus limonum
Country of Origin: Italy
Extraction Technique: Cold Pressed
Components: Peel of the fruit
Color: Pale yellow
Note: Top
Viscosity: Liquid
Properties: Anti-microbial, anti-septic, anti-bacterial, insecticidal, invigorating and rejuvenating. Energizes the body and mind. Has been proven to aid concentration. Like all citrus oils, helps one achieve emotional balance and well being. May be used in small volumes for certain skin care applications. Very popular as an ingredient in cleaners as it is an effective cleaning agent and leaves that "fresh lemony scent."
Possible Uses: Add to a diffuser to freshen the room. Add to dishwater, mop water, or any cleaning task to help break up grime and add a beautiful scent. Add very small amount to skincare products to aid in healthy skin and help acne.
Great with: Many other essential oils. Adds energy and kick to aromatherapy blends. Fennel, Frankincense, Geranium, Neroli, Rose, Sandalwood, Tea Tree and Ylang Ylang.
History & Facts: Derived from the Arabic word "Laimun" or the Persion term "Limun". Although its origins were in Asia, there are many varieties today with some of the most popular from Italy, The U.S., and South America. In Modern day Japan, banks diffuse the oil into the air to reduce worker errors. Used traditionally in cooking and perfumery.
Safety Information: No real toxicity. GRAS (Generally Regarded As Safe). FDA approved for flavor. Like all citrus oils, acts to promote photosensitivity. Dilute when using on the skin and avoid direct sunlight after application. Also, like all citrus oils, Lemon has a max life of one year of effectiveness if kept in a cool area, out of light with as little head space (air is the energy) as possible. Otherwise, it can turn bad in several months.
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