Odor: Warm and sweet. Peppery aroma, much like nutmeg ground for cooking.
Botanical Name: Myristica fragrans
Country of Origin: Indonesia
Extraction Technique: Steam Distilled
Components: Dried nutmeg seed
Color: Clear to pale yellow
Note: Middle
Viscosity: Liquid
Properties: Antiseptic, aids digestion, laxative, stimulate. Soothes and relaxes. One of the aphrodisiac oils, may cause feelings of elevated joy and help thwart depression.
Possible Uses: Blend with edible base oils to use in cooking dishes from sauces to desserts. Add to diffuser to add a light, joyful mood to the room. Add to any essential oil blend to give it a spicy warmth.
Great with: Clary Sage, Geranium, Lavender, Orange, Petigrain, Rosemary and other spices.
History & Facts: Grown in many locales, the Nutmeg Indonesian material is generally considered superior.
Safety Information: Non-toxic, non-irritating. GRAS, FDA approved for flavor. Avoid if pregnant. Do not use on children. Use small doses as too much Nutmeg is very toxic and will show poisening effects.